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Showing results for tags 'Yeasts'.
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Hi all, After purchasing my beerdroid and brewprints in Nov '19, I'm yet to begin a brew as I had to complete some house reno's and then find the best location to place the beerdroid. In any case, stupidly I didn't open up my 3 brewprints and refrigerate the yeast sachets for 2-3 months, so whilst they're now in the fridge, I'm wondering if the yeast will have survived or if I should just go out and buy some more to ensure a good brew. Anyone have any experience, advice or thoughts on a way forward?
This is meant as constructive critiques /suggestions only: Certainty not complaining. My "To Do Wish List" for Brewart: 1. Videos look nice but are brief .Could do with more information. 2. Store, Ingredients page: Hops, please list what type of hops each product is, much easy to put a recipe together. Need this info. Same goes for elements page. What malts are each product? Yeast, same info needed! Think about it, for a lot of people this is a sizable investment. Providing this NECESSARY info is critical for most I would think, especially those brewer's who already brew their own and want to customize the beers properly! Small example: I'd like to do a weiss bock such as Adventus, or Paulaner Salvator Double Bock, how can i even start without proper ingredient info. Thanks!