Scott V Posted January 7, 2021 Report Share Posted January 7, 2021 What is initiating temperature ramping?? Saw this message in my notifications.. Link to comment Share on other sites More sharing options...
Captain 3 Droids Posted January 7, 2021 Report Share Posted January 7, 2021 (edited) 5 hours ago, Scott V said: What is initiating temperature ramping?? Saw this message in my notifications.. Your Ruby Porter initially fermented at 16C, “initiating temperature ramping” means that it is going to increase the temperature as it is getting close to being “ready to keg”. It helps the yeast to clean up so to speak. You should note the temp target is now 17C. Cheers Edited January 7, 2021 by Captain 3 Droids 2 Link to comment Share on other sites More sharing options...
Scott V Posted January 7, 2021 Author Report Share Posted January 7, 2021 Captain 3 Droids thanks for the info my friend 🍺🍺🍺 Link to comment Share on other sites More sharing options...
Captain 3 Droids Posted January 7, 2021 Report Share Posted January 7, 2021 6 minutes ago, Scott V said: Captain 3 Droids thanks for the info my friend 🍺🍺🍺 Pleasure Link to comment Share on other sites More sharing options...
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