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Posted

Trying something new with an all grain brew . After the better part of the day process i have it all in thr droid now. The Kviek yeast i am using needs to ferment at 30 degree, this is a new one for me , pushing the temp so high 😲

See how this goes in a few days when i go to keg

Screenshot_20220331-064333_BrewArt.jpg

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Posted

There was galaxy added through the boil and dry hop with 3gr of Galaxy in 3 days time . Intrigued to see how it turns out , also because the high fermentation temp . Its the Kviek yeast 😁

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Posted
3 hours ago, Paul84 said:

Trying something new with an all grain brew . After the better part of the day process i have it all in thr droid now. The Kviek yeast i am using needs to ferment at 30 degree, this is a new one for me , pushing the temp so high 😲

See how this goes in a few days when i go to keg

Screenshot_20220331-064333_BrewArt.jpg

Kviek is pretty robust, I've run an all grain brew in a traditional fermenter at 38 degrees. The Kviek threw off some awesome fruity ester. All done in 3 days.

Good luck.

Cheers 

Posted
6 hours ago, Hambone said:

Kviek is pretty robust, I've run an all grain brew in a traditional fermenter at 38 degrees. The Kviek threw off some awesome fruity ester. All done in 3 days.

Good luck.

Cheers 

Yeah i am thinking it may be a quick fermentation at those temps. A few mates in the brew circles have shared your sentiment that its a yeast that will put up with alot , except the cold lol 

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