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Bira Italia

Peter Rundle-Curry
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OMG this is a wonderful lager, light, easy to drink.. Cold crashed for 4 days, Secondary fermentation for 3 weeks in wine fridge @ 18C.



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Photo Information for Bira Italia

Taken with samsung SM-G900I

  • 4.8 mm
  • 1/964
  • f f/2.2
  • ISO 40
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This BrewArt stuff tastes so good the I have consumed double the quantity I would normally drink on a Friday night. Time to pull up.


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